Potluck: Complete.

The Whole Damn Potluck happened this afternoon at MADabolic Cville, and it was magnificent.

fuel sweat grow: WholeDamnPotluck paleo potluck

For my main dish I brought my favorite spaghetti squash bolognese, made with 2lbs of ground beef (no zucchini, yellow squash or carrots this time) white mushrooms, and a jar of Keswick Gourmet marinara – all to top some fresh spaghetti squash.

fuel sweat grow: meat and mushroom bolognese

Since I was already in a prepping place, I threw together some fresh guacamole with 3 large avocados (diced purple onion is optional, and I omitted this time), chili powder, ground sea salt, and lemon juice, all mashed up.

So, that’s what I brought, and it was fine.  But it pales in comparison to the amazing spread of Whole30, 28toLife, and Paleo foods that the 70+ dinner guests brought to make this first kick off even more amazing than we imagined.

fuel sweat grow: TheWholeDamnThing Paleo Potluck

fuel sweat grow: thewholedamnthing paleo potluck

So, first of all, all of the food was amazing.  Truly amazing, delicious, and incredibly diverse, which was so exciting.  When starting something that feels or presents as ‘restrictive,’ it can be so easy to feel like that means no options, but the potluck proved just the opposite – which was exactly what we were hoping for.  The best part is that we could do this once a week for the next 4 (or 12?) weeks and likely not repeat meals because that’s how much option and diversity really does exist within the parameters.  It’s about getting clean food, and good fueling nutrients into your body, eliminating the garbage — that still leaves a lot of room for flavor, creative food combinations, and yummy yummy goodness.

So what’s the real point? Thank you.  A big huge thank you to all who came out and didn’t just ‘participate’ in the potluck, but actually embraced it with seriously creative thought, intention, and commitment to make it the awesome community event that it was.  That’s the point.  It’s so much easier to approach a challenge with a little extra strength in numbers, and you blew us completely away.  You’re awesome + it’s so on.

We’ve got all the recipes and will be putting them together in a little ‘first potluck’ recipe book, so stay tuned for that tomorrow or Tuesday.  In the meantime, congratulations, you’re really doing The Whole Damn Thing.

fuel sweat grow: the whole damn thing

Shopping the Perimeter + Beginning The Whole Damn Thing

I’m both completely prepared and completely unprepared to return back to my ‘real’ job tomorrow, so I’m pretty happy that we’re closing out the break with the Whole Damn Potluck, so many of my favorite people, and a goal to keep the balance and organization going strong as reality slaps me directly in the face (beginning at the 6am MAD class tomorrow).

While I do typically function best when my schedule is packed and the chaos forces stricter organization and structure in my life, there was something so beautiful about not having my normal work stress dominating my days, allowing me to crank out some major progress on 2015 goals and all of the loose ends that needed to be aligned.  I’m in a great place with all of the moving parts now, so mission accomplished, but it definitely reminded me about the value of the 100% focus when multi-tasking isn’t realistic.  Next vacation I’m hoping to actually take ‘off’….but I’ve already seen what I believe the future to be, and it’s not that, so chest la vie I suppose.

As part of our local Charlottesville crew (rolling 79 strong!) heads into tackling real food and The Whole Damn Thing, I’m going to close out my prep posts with the basic and staple items that are typically found on my grocery list (perimeter shopping + staple isle items), split out by either price or quality to land on the specific lists for either Trader Joe’s or Whole Foods.  Small disclaimer here — while it’s not included in the graphic, if you’re only low on meat, I highly suggest making a local stop at JM Stock Provisions on Main, or The Organic Butcher in Main St. Market, because you’re going to get some seriously awesome local quality and attention there.  Stock also has some grocery basics if your need is just basic produce and eggs, so at the very least stop in and say hey – they’re MAD friendly, and you know we love to support our community members and their businesses.

So here goes it:

fuel sweat grow: trader joes grocery list #thewholedamnthing fuel sweat grow: Whole Foods Grocery List #thewholedamnthing

Last night was a night in, wrapping up some details, doing strategic planning/biz development (my favorite, of course) and putting a few more ducks in a row, so cooking was a welcomed interruption.  (To be honest, I also had a 90 minute massage – 2nd this week – at 3pm, so I wasn’t suffering to terribly.  2015 whole wellness is my favorite goal.)

On Friday night I made taco salad – which basically is just ground beef, sautéed with zucchini, yellow squash, and orange/yellow peppers, seasoned with chili powder and ground salt over salad.  It’s one of my favorite quick meals in the world, and if you make enough of the beef (I usually make albs at a time) you’ve got some killer leftovers for the next few days.  Since that is exactly what happened, last night I re-heated some of the leftover beef and used it for early-evening lettuce wraps.

fuel sweat grow: taco salad lettuce wrap

Whole Foods has some pretty great local hydroponic butter lettuce (in the last fridge of the produce section near the Tessemae Salad dressing) that is amazing for lettuce wrapping.  You can also totally make little boats out of romaine stalks, but I was looking for a little wrap action.

fuel sweat grow: taco salad lettuce wrap #thewholedamnthing

I was actually a little hasty in my production and presentation of this tiny little flavor bombs because I had gone slightly longer than I should have between meals…but regardless, they hit the spot and bridged the gap between lunch and dinner.

Dinner consisted of another huge salad, which bug supervised so she could be the first on the scene for any ‘droppings’.

fuel sweat grow: #thewholedamnthing

The rest of dinner was one of my favorites: steak and roasted cauliflower (with a side of zucchini sautéed in coconut oil with Trader Joe’s Everyday Seasoning.

fuel sweat grow: #thewholedamnthing dinner

All in all it was a pretty solid Saturday — beginning with MADness and ending with kitchen therapy + a solid at-home meal.

Can’t wait to see all the potluck food tonight, share ideas, and taste everything that sounded so good on the group page.  Life in Charlottesville in 2015 it definitely starting off right.

The Rules: Paleo, Potluck + The Whole Damn Thing

It’s prep time my friends.  With The Whole Damn Thing ‘officially’ kicking off on Sunday at MADabolic Cville, it’s time to talk about the rules.

fuel sweat grow: the whole damn thing

1. Whole 30 allows meat, fish, vegetables, fruit, roots, and nuts, and excludes grains, legumes, dairy products, salt, refined sugar, and processed oils.

Key points:
* Protein every meal
* 3 meals per day, pre-workout, post-workout
* Limit fruit to 1 or 2 serving if fat loss is a goal
* two cups of different veggies every meal
* Limit nuts to 1-2 oz if fat loss is a goal
* Beverages are coffee, tea, mineral water. Unsweetened.

[more information available on the website]

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2. 28toLife allows meat, fish, vegetables, low sugar fruits, roots, and nuts, and excludes grains, legumes, dairy products, refined sugar, and alcohol.

fuel sweat grow: 28tolife real food freedom

Key points: 

* Food pairing: protein, natural carbohydrate (i.e. vegetables), and healthy fats
* Limit high sugar fruits, opt for lower sugar dark berries
* Sweet potatoes ARE allowed, but in moderation, and preferably within an hour after working out / intense intervals….
* No corn!
* Beverages are coffee, tea, mineral water. Unsweetened.

[books with full details available for sale at MADabolic Cville]

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3. Paleoallows for grass-fed/finished meats, fish/seafood, fresh fruits and veggies, eggs, nuts & seeds, and healthy oils (olive, walnut, flaxseed, macadamia, avocado, coconut); it excludes cereal grains, legumes (including peanuts), dairy, refined sugar, potatoes, processed foods, salt, refined vegetable oils.

Key points: 

* The goal is to create a diet high in the beneficial nutrients (soluble fiber, antioxidant vitamins, phytochemicals, omega-3 and monounsaturated fats, and low-glycemic carbohydrates) that promote good health.
* The key is in eliminating foods containing nutrients (refined sugars, grains, transaturated fats, salt, high-glycemic carbohydrates, and processed foods) that are key factors in weight gain, cardiovascular disease, diabetes, and other health problems.
[check out website for more information on the FAQ’s and specifics]

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Again, the common foundation of all of these methods is eliminating all processed foods, and reading all the labels on the basic items (coconut milk, almond butter, marinara, etc) that are allowed but are frequently packed with added sugars and chemicals if you don’t check the ingredients on the label. The basic allowances are lean meats (preferably grass-fed / grass-finished / local), fish/seafood, vegetables, low-glycemic fruits, nuts and healthy oils.

For the Whole Damn Potluck on Sunday, here’s what you need to remember:

– Bring an entree, salad, snack, or treat of your choice, fitting within the nutritional guidelines of at least one of the preferred plans above (please leave a comment on the Facebook Event with what you are bringing so we can keep track in one spot)

– With your entree, include a sign/index card with the following information: Name of Dish, ingredients, which plan it falls under (or ALL), recipe + cooking instructions, and source of recipe (if applicable)

– Since there will likely be leftover food, feel free to bring an extra container or two to take or share leftovers home for an even more solid start to the week.

Most of all, enjoy.  Even if it’s far from your norm, try to enjoy the routine, the organization, and the preparation.  Appreciate the struggles and what they’re telling you about what your body is detoxing from.  Love all the good fuel, and clean nutrition that you’re putting into your body, and (after you’ve passed through the sugar-quitting phase) notice the difference each day in your energy levels, focus, and performance — in whatever it is that you are passionate about.  That’s the whole point — to nourish your body and self up to the same quality/standards that you expect it to return to you day in and day out.  If you fuel yourself with garbage, that’s about what you can expect it to give back to you.

Next up is a list of some of my favorite blogs, recipes and resources for creative (or just plain delicious) meal ideas to shake things up a bit, and also shed some light on how diverse the options really are for creating your favorite flavors without sacrificing quality of food.  There are so many truly amazing resources out there, and work-arounds for all your favorite meals/flavors, so don’t panic yet.fuel sweat grow: 28tolife real food freedom

[source]

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